How much does it cost to start a vodka brand?

Cost wise, you’re looking at $40K just for development, $200K for the bottle and basically about $300K before you even get to marketing and branding. Speaking of marketing and branding, you could have launched the vodka in any city in the world.

How do you get into the vodka industry?

Most vodka makers follow a few basic steps to produce vodka:

1. Combine the base ingredients. To make a fermentable base, vodka makers will mix grains—like wheat malt, flaked maize, or rye—with water and yeast.
2. Ferment the base.
3. Strain the mixture.
4. Distill.
5. Collect and sort the product.
6. Filter.
7. Dilute.
8. Bottle.

How do I make my own vodka?

How to distill vodka

1. Make a mash. Boil potatoes for an hour.
2. Ferment. Add brewers’ yeast to the mash in the ratio recommended on the packet and leave the mixture somewhere warm (around 29°C) for three to five days.
3. Distil. Transfer to a sanitised still with a pipe inserted into a rubber stopper in the flask.
4. Purify.

Can I make my own liquor?

According to federal law, making beverage alcohol at home is illegal, plain and simple. Distilled spirits like whiskey are taxed at the highest rate of any alcohol, far more than either beer or wine. (Actually, a tax on spirits as the very first tax ever levied in the United States.)

What plant is used to make vodka?

Today, most vodka is made from fermented grains such as sorghum, corn, rice, rye or wheat, though you can also use potatoes, fruits or even just sugar.

How long does it take to make vodka start to finish?

Clean all your utensils and prepare the area properly. Fermenting is the next step when learning how to make vodka. Fermentation is conducted in clean, sanitized vessels that are sometimes open but often sealed from the air to prevent cross-contamination. Fermentation usually lasts for three to five days.

What ingredients are needed to make vodka?

Today, most vodka is made from fermented grains such as sorghum, corn, rice, rye or wheat, though you can also use potatoes, fruits or even just sugar. The fermentation step creates a product with only about 16 percent alcohol by volume (ABV) — too low for spirits.

Is it illegal to make your own vodka?

Can I make my own brand of vodka?

Alternatively, you can buy one of their vodkas and release it under your own brand label. Money matters. Even if you start small, opening a distillery of your own requires a much higher upfront investment than outsourcing.

Is there money to be made in online alcohol sales?

People don’t buy alcohol online very often (yet). However, the shift in consumer behavior in the spirits segment, towards niche brands, creates opportunities for would-be master distillers. If you can create a product with a unique taste and a brand with a great story, there is money to be made.

How much does it cost to open a vodka distillery?

In North Carolina, for instance, a $300 distillery license lets you open the distillery, sell at wholesale and sell individual bottles to customers. If you want to import European vodka, the permit for that costs $500. You’ll also have to apply for the relevant federal permits.

Is it difficult to start a liquor business?

First of all, it’s no less daunting than any other venture. This business is competitive, regulated, and requires experience and capital. Much like cooking, where you can add your own unique flavor and personality to a signature dish, the liquor industry affords you the same opportunities.