What goes good with jambalaya rice?

What to Serve With Jambalaya

• Cornbread. Corn is a staple in Louisiana creole cuisine, so expect tons of corn-based sides in this list.
• Corn on the Cob.
• Cheddar Biscuits.
• Hush Puppies.
• Green Salad.
• Cucumber Tomato Salad.
• Grilled Oysters.
• Chard or Collard Greens.

What do you drink Cajun food with?

In general, when it comes to Cajun and Creole dishes, you can’t go wrong with an aromatic low-ABV white wine or a rosé. Alcohol will exacerbate heat, so be sure to stick with a low-ABV varietal when enjoying spicy dishes. A wine you can chill is also a plus, since a cold beverage makes a good companion for hot foods.

What goes with jambalaya and gumbo?

What Goes with Jambalaya: Our Delish List

• CAJUN MAQUE CHOUX PASTA SALAD. Jambalaya’s complex and rich flavors play perfectly with tangy and creamy salads loaded with veggies.
• BUTTERMILK CORNBREAD.
• SAUTEED SWISS CHARD AND ONIONS.
• BAKED OKRA.
• GRILLED CORN ON THE COB.
• CHEDDAR BISCUITS.
• HAM AND WHITE BEANS.
• BARBECUED SHRIMP.

What is the difference between Cajun and Creole jambalaya?

Cajun jambalaya tends to have a deeper, smokier flavor than Creole jambalaya due to this browning process. Cajun jambalaya is found in most rural areas of Louisiana, whereas Creole jambalaya is more popular in New Orleans and the surrounding areas where Creole culture is more prevalent.

What cocktail goes with jambalaya?

When tasted together, the Sazerac is strong enough to cut through the savory goodness of the jambalaya and while there is a hint of sweetness, the spiciness of the rye helps to draw out the heat from the jambalaya, allowing the flavors to linger on your palate.

What do you serve Pastalaya with?

Side Dishes for Jambalaya

• Cornbread. Cornbread is a staple southern food that’s a total breeze to prepare.
• Chard. This dark leafy green is incredibly healthy.
• Okra. Nothing is more southern than okra.
• Collard Greens.
• Corn Maque Choux.
• Simple Corn On The Cob.

What drink is New Orleans famous for?

Sazerac
Sazerac (Classic New Orleans Cocktail!) Here’s how to make a Sazerac, the official cocktail of New Orleans! Cognac, whiskey and absinthe make up this famous drink that tastes like no other.

What do Cajuns like to drink?

The Classic Brandy (or Bourbon) Milk Punch. Brandy and Herbsaint Milk Punch, perfect for a brunch, the winter holidays or any time there’s a chill. Café Brûlot: Strong hot coffee with brandy, citrus zest and spices. A Creole classic, and a perfect way to finish a meal.

Are crackers good with gumbo?

As gumbo boils down you may want to add more water. Serve the Gumbo over the rice. Suggestions: Serve with Saltine crackers, Tobasco, File, Boiled Eggs and even potato salad.

What meat goes good with jambalaya?

Jambalaya is also full of seafood and tender meats. Crayfish, shrimp, sausage, and chicken are all used in most jambalaya recipes. In addition to the proteins, jambalaya has lots of fresh veggies cooked along with the rice.

Does okra belong in jambalaya?

Gumbo uses similar sausages, meats, seafood, vegetables and seasonings. However, gumbo includes filé powder or okra, which are not common in jambalaya.

What alcoholic drink goes with Cajun food?

Stay in the know

• Cajun Storm. Spiced rum and passion fruit provide the perfect storm for your next party.
• Throwback Sazerac. The Sazerac is the New Orleans version of an Old-Fashioned.
• Planter’s Punch.
• Cajun Bloody Mary.
• Rum Old-fashioned.
• Hurricane.
• King Cake Martini.
• Southern Hospitality.

What is the best drink to serve with Jambalaya?

Depending upon your palate and/or stomach, beer or milk are the most common beverages traditionally served with jambalaya, gumbo and ettoufee. Since the 50s, lemonade, koolaid and sweet tea have been added to the list. The Rock’s life-changing advice for Americans.

What is jambalaya and how is it made?

Jambalaya is one dish that people make different, but it always has rice, sausage, shrimp, and other seafood or meat. It is a traditional Louisiana dish that is served alongside many different dishes, such as gumbo and red beans and rice.

Is Jambalaya low carb and gluten free?

Grill or sautee these in olive oil and sprinkle them with salt, pepper, or any other seasonings of your choice. This dish is low carb and gluten-free, so you’ll have plenty of room left over on your plate after stuffing yourself with some Jambalaya.